Strawberry Cream Tarts

Strawberry Cream Tarts

Strawberry cream tarts is the simplest dessert one can whip up when you are expecting guests and there is no time. 

I made these half an hour before and it just took me 15 minutes to wrap it up and freeze in for about 2 hours.

These delicious 5 ingredients tarts can be made sugar free also.  

It’s so good that no one can eat just one and you are bound to go for a 2/3 helpings.

Preparation Time: 15 minutes 

Cooking Time: 5 minutes
Freezing time : 1 hour

Serves: 10-12 tarts

Ingredients :

1 cup fresh cream 
1 cup fresh strawberry
1/2 cup dark chocolate
1 tbsp coconut oil
1 cup powdered sugar / Brown sugar
1 tbsp vanilla essence
1 tbsp lemon zest
4-5 chopped almonds
a pack of canopies

Method :

1) In a big bowl whisk together powdered sugar and  fresh cream on high speed until fluffy for 8-10 minutes. now add vanilla essence and lemon zest.

2) slice off strawberries and keep them aside.

3) In a microwave safe bowl add chocolate and melted coconut oil and warm it for about 30 seconds and keep it aside.

4) Place canopies in a tray and add whipped cream mix in it, place a strawberry piece and drizzle some hot chocolate.

5) Garnish it with chopped almonds and cover it with cling film before freezing it for about 1-2 hour.

Serve it cold or at room temperature.It tastes amazing either way and makes up for a fun party dessert.

P.S- You can add whatever you like for garnishing or to make it healthy.

Keep cooking, Keep loving :)